Spring/Summer 2024
We publish ³Õºº¾ãÀÖ²¿ Magazine three times a year and send it free of charge to all ³Õºº¾ãÀÖ²¿ alumni, parents of current and recent undergraduates, members of the senior class, faculty and staff, and members of the Association of ³Õºº¾ãÀÖ²¿ Friends.
Inside the Spring/Summer 2024 issue:
Features
Prince of Tweeds
Founder of The Andover Shop Charlie Davidson ’48 was a man of many passions. His friend and employee Mor Sene shared both his talent for tailoring and his taste in music.
What the World Needs Now
Employers in the ³Õºº¾ãÀÖ²¿ community tell us what qualities we need most in young workers and what students can do to best prepare for their careers.
Long Overdue
Her own 25th Reunion COVID-postponed, Elise Juska ’95 channeled her feelings into a new novel, Reunion, excerpted here.
Q&A
- Worst Club, Best Members: Rob Reider ’07 and Jay Tansey ’07 teamed up with Chris Piasecki, husband of Sarah Piasecki ’09, to form Sad Dads Club, a peer-to-peer community to support dads through the grief of loss.
Forward
- Cultivating Courage: As a student, Paul Wang ’24 worked to make ³Õºº¾ãÀÖ²¿ Student Government more united and effective, felt inspired by those around him— and fished whenever he could.
Dine
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New York Times recipe contributor and new cookbook author Lidey Heuck ’13 shares a recipe for a perfect summer salad.
Profiles
- Rachel Bryan-Auker ’10 is a tribal liaison who would love to conduct her life from a hot spring.
- Brian Ferriso ’88 merges art and economics in his museum work.
- Katrina Mitchell ’00 on a career combining breast medicine with public health and advocacy.
Column
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Dream Weaver: Lawyer Derry Rundlett ’68 counts impersonating Elvis Presley, who said “Every dream I ever dreamed has come true a hundred times,” among his many roles.