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Fall 2020

We publish ³Õºº¾ãÀÖ²¿ Magazine three times a year and send it free of charge to all ³Õºº¾ãÀÖ²¿ alumni, parents of current and recent undergraduates, members of the senior class, faculty and staff, and members of the Association of ³Õºº¾ãÀÖ²¿ Friends.

Inside the Fall 2020 issue:

Cover Image of Fall 2020 ³Õºº¾ãÀÖ²¿ MagazineFeatures
  • Willie Horton and Me, Again

    Professor Anthony Walton revisits an essay he wrote in 1989 to reflect on being a Black man in America then, and now. 

  • Inhabited

    Against the quiet natural backdrop of Malaga Island and a startling dark period in Maine's history, Surya Milner '19 searched to understand her own place in Brunswick, Maine, and beyond. 

  • Connection

    ³Õºº¾ãÀÖ²¿ faculty have responded simultaneously to two historic challenges.

     

Forward

  • On the CoverDaniel Minter's cover art explained.
  • Respond: Letters from our readers.
  • Hope the Hard Way: DeRay Mckesson '07 on the work ahead.
  • Ingredients for Success: ³Õºº¾ãÀÖ²¿ dining maintains the magic.
  • More Than a Meme: Frank Chi '07 remembers Jusice Ruth Bader Ginsburg and the "Notorious RBG."
  • Jubiliee: Nightshift Brewing cofounders Michael Oxton ’07 and Rob Burns ’07 and artist Lyne Lucien ’13 collaborate, by coincidence, on a beer celebrating racial justice.
  • Beyond the Gates: Alumni Relations is partnering with offices across campus to bring a wide variety of regular virtual offerings to alumni and families.
  • A Look Into the Middle Ages: Although the museum is closed to visitors for now, the medieval world is open for discovery.
  • Powerful and Personal: A new podcast from Alvin Hall ’74.
Column
Profiles
Dine
  • Dine: A sweet autumn recipe from cookbook author Lei Shishak ’97.
Q&A
  • Chryl Laird, associate professor of government, talks about her research on the unity of Black voters.